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[ale] For all you beer drinkers...
On Mon, Feb 23, 2009 at 9:22 AM, Jim Kinney <jim.kinney at gmail.com> wrote:
> Bummer.
>
> If it makes you feel any better, I started a new batch last night.
> "Road Kill Red" Belgium-style high gravity (1.085 for the hop-heads).
> I expect it to finish ~9-9.5%
>
>
Primary fermentation over. Racked and sampled last night (9% and
outstanding flavors, very deep and complex) and pitched second yeast
batch to finish. May finish at 1.010-1.015. Currently 1.025.
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James P. Kinney III